Evenings at Coco
When the day winds down, we turn up the flavor. Our dinner menu features seasonally inspired dishes, shareable plates, and comforting favorites—perfect for relaxed nights and special occasions.
Appetizers
Soup du Jour
$8
Brussel Sprout Caesar
roasted sprouts, caesar dressing, romano, parmesan
$15
Fried Brie
lingonberry, pickled apricots, crostini
$18
Crab Cakes
lemon-tarragon aioli, fried capers
$22
Swedish Meatballs
beef and pork, cardamon, lingonberry
$17
Rosemary Frites
rosemary salt, romano, roasted garlic aioli
$9
Chips and Dip
fresh warm and seasoned potato chips, French onion dip
$8
Bread Basket
warm baguette, flavored butter
$6
Salads
Add to any of our salads: grilled chicken - $6, salmon, hanger steak, angus burger or lamb burger - $10
House
French vinaigrette tossed greens, grape tomatoes, red onion, crispy parsnips
$12
Caesar
piquante caesar dressing, croutons, romano, sun dried tomatoes, parmesan
$14
Arugula
EVOO, aged balsamic, parmesan
$12
French Country
Puy lentils, beets, carrots, chèvre, walnuts, French vinaigrette tossed greens
$14
Pear Chicken
honey mustard dressed greens, walnuts, gorgonzola, craisins
$17
Grilled Maple Salmon
maple and soy grilled Faroe Island salmon, maple balsamic vinaigrette tossed field greens, red onion, tamari almonds, dried cramberries, chèvre
$28
Entrees
gluten free pasta available - $3.50
Ragoût dAubergines Aigre-Doux (vegan)
eggplant, tomato, apricots, puy lentils, greens, crispy polenta, tobacco onions
$24
Steak Frites
hanger steak, maitre d’ butter, rosemary frites, pickled red onion, arugula
$38
Monkfish with Café de Paris Butter
pan seared monkfish finished with an elegantly piquante compound butter, roasted potatoes, haricot vert
$38
Duck Confit
slow roasted duck leg, Puy lentil ragout, sautéed Swiss chard
$36
“Coco Vin” Roulade
prosciutto wrapped mushroom and gruyere stuffed chicken breast with red wine, garlic, brandy and herb sauce, carrots, mushrooms, onions, pommes dauphine, haricot vert
$36
Coco Trout
whole fresh trout, herb stuffed and pan seared, choice of: lemon cream, gorgonzola cream or horseradish cream sauce, arugula, roasted potatoes
$28
Lamb Bolognese
Chef Conor’s classic, pappardelle pasta
$30
Pappardelle Funghi
caramelized mushrooms, leeks, spinach, sherry cream
add chicken - $8
$22
Moules
fresh PEI mussels served with frites and baguette
Provençal
tomato, garlic, leek, white wine
$24
Sacre Bleu!
gorgonzola cream
$24
Thai Curry
coconut milk, red curry, ginger, garlic, cilantro
$24
Portuguese
chorizo, garlic, fennel, onion, coriander, smoked paprika, lemon
$24
Burgers
French Onion
8 oz.angus beef, sherry and thyme, caramelized onions, gruyere, frites
$20
Lamb
smoked paprika, garlic, fennel, coriander, pickled red onion and carrots, frites
$20
Pizza
all pizzas 13 inches | gluten free crust available - $3.50
Margherita
tomato sauce, mozzarella
$19
Cheese & Pepperoni
add mushrooms, olives, onions, or hot peppers - $1 each
$22
Pea & Prosciutto
roasted garlic ricotta, pea, prosciutto
$23
Veggie Rouge
tomato sauce, mozzarella, spinach, peas, roasted red pepper, red onion, mushroom
$20
Caramelized Mushroom
garlic oil, arugula, ricotta, leeks, caramelized mushrooms, truffle oil
$23
The Italian
tomato sauce, mozzarella, meatballs, pepperoni, prosciutto, olives, hot cherry peppers
$25
Service Note:
We can split checks for payment up to 4, but we cannot provide separate checks