Dinner Menu

Soup du Jour

$8

Whirled Peas

Spring crudité with sweet pea cream, asparagus, carrots, beets, snow peas, sweet bell peppers, ubé corn muffin

$15

Duck Rillette

coarse country duck paté, jam, waffle, cornichon, pickled apricot

$18

Rabbit Sausage Arancini

Carnaroli rice balls stuffed with rabbit sausage finished with, basil aioli, tomato coulis and parm

$16

Brandade de Morue

baked creamy fresh cod and potato gratin with garlic, lemon, herbs, crostini

$15

Swedish Meatballs

beef and pork, cardamon, lingonberry

$17

Rosemary Frites

rosemary salt, romano, roasted garlic aioli

$9

Bread Basket

warm baguette, flavored butter

$6

Chips and Dip

fresh warm and seasoned potato chips, French onion dip

$8

House

French vinaigrette tossed greens, grape tomatoes, red onion, crispy parsnips

$12

Caesar

piquante caesar dressing, croutons, romano, sun dried tomatoes, parmesan

$14

Arugula

EVOO, aged balsamic, parmesan

$12

French Country

Puy lentils, beets, carrots, chèvre, walnuts, French vinaigrette tossed greens

$14

Pear Chicken

honey mustard dressed greens, walnuts, gorgonzola, craisins

$17

Grilled Maple Salmon

maple and soy grilled Faroe Island salmon, maple balsamic vinaigrette tossed field greens, red onion, tamari almonds, dried cramberries, chèvre

$28

Provençal

tomato, garlic, leek, white wine

$24

Sacre Bleu!

gorgonzola cream

$24

Thai Curry

coconut milk, red curry, ginger, garlic, cilantro

$24

Steak Frites

hanger steak, maitre d’ butter, rosemary frites, pickled red onion, arugula

$38

Monkfish Bourride

monkfish, mussels, potatoes, saffron fennel-tomato seafood broth, garlic aioli, crostini

$36

Coq au Vin Roulade

prosciuto wrapped mushroom and gruyere stuffed organic chicken breast, red wine, brandy and herb sauce, carrots, mushrooms, onions, pommes dauphine, asparagus

$36

Duck Confit

slow roasted duck leg, Puy lentil ragout, sautéed Swiss chard

$36

Coco Trout

whole fresh trout, herb stuffed and pan seared, choice of: lemon cream, gorgonzola cream or horseradish cream sauce, arugula, roasted potatoes

$28

Red Bean and Mushroom Gumbo

(vegan)
portobello mushrooms, okra, peppers, onions, gumbo filé, rice

$24

Lapin Orecchiette

rabbit sausage, spinach, garlic, shallot,
white wine, blistered tomato, Aleppo pepper
tossed with orecchiette pasta

$28

Lamb Bolognese

Chef Conor’s classic, pappardelle pasta

$30

Pappardelle Funghi

caramelized mushrooms, leeks, spinach, sherry cream

add chicken - $8

$22

French Onion

8 oz.angus beef, sherry and thyme, caramelized onions, gruyere, frites

$20

Lamb

smoked paprika, garlic, fennel, coriander, pickled red onion and carrots, frites

$20

Margherita

tomato sauce, mozzarella

$19

Cheese & Pepperoni

add mushrooms, olives, onions, or hot peppers - $1 each

$22

Pea & Prosciutto

roasted garlic ricotta, pea, prosciutto

$23

Veggie Rouge

tomato sauce, mozzarella, spinach, peas, roasted red pepper, red onion, mushroom

$20

Caramelized Mushroom

garlic oil, arugula, ricotta, leeks, caramelized mushrooms, truffle oil

$23

The Italian

tomato sauce, mozzarella, meatballs, pepperoni, prosciutto, olives, hot cherry peppers

$25