Welcome home to Coco,
Welcome to Coco~
We are entering our 10th year in downtown Buffalo, and know we owe our success to our wonderful customers who have supported us through good times and bad.
We endure because of the talented and devoted staff who have weathered literal storms and pandemics to get to work - those who have been with us since the first glass of wine was poured, bartenders that paint murals, servers who take photos, cooks who can fix dinner and a broken cooler.
Coco would still be an idea without our founding chef and my creative co-conspirator Conor Casey. The journey we have taken together is one of the most remarkable of my life.
We welcome you back to Coco, or for the first time to enjoy Moules Fest, Wanderlust Weekends, Prix Fixe Supper Club, The Crepe Chalet, Happy Hour, your personal celebration, dinner any night of the week, or a glass of wine at the bar.
For those of you who have made Coco a part of your life over the past 10 years, as either a customer or contributor, I extend a very heartfelt "Merci!"